San-J - Tamari Gold Organic Soy Sauce.
San-J Tamari Gold Organic Gluten-Free Soy Sauce is crafted from 100% whole soybeans, free from wheat, offering a richer and milder taste compared to conventional soy sauce. Elevate your dishes with this premium, gluten-free alternative.
About Product:
San-J Organic Tamari Gluten-Free Soy Sauce is crafted from 100% whole soybeans, excluding wheat, resulting in a richer and milder flavor compared to standard soy sauce. Through a natural fermentation process perfected since 1804 in Japan, San-J Tamari boasts a delectable taste that enhances various cuisines. Ideal for stir-fries, marinades, and dipping sauces, it also adds depth to soups, sauces, and casseroles. Refrigerate after opening and recycle the container, making it a sustainable choice. Elevate your culinary experience with the premium taste of San-J Tamari, a trusted brewer since 1804 in Japan.
Product Features:
- Crafted from 100% whole soybeans, wheat-free.
- Richer and milder taste than regular soy sauce.
- Natural fermentation process perfected.
- Enhances stir-fries, marinades, and dipping sauces.
- Adds depth to soups, sauces, and casseroles.
- Wheat-free composition, unlike regular soy sauces.
- Certified Vegan.
- Kosher.
- USDA Organic.
- Non-GMO Project Verified.
- Gluten-Free.
- No additives.
- Ideal for various cuisines, offering versatile usage.
- Tamari Gold for an elevated and refined culinary experience.
- Refrigerate after opening for prolonged freshness.
- Recyclable container.
- Trusted brewer of premium Tamari since 1804 in Japan.
Caution: Allergen Statement: Contains Soy.
592 mL per bottle.
Ingredients: Water, Organic Soybeans, Salt, Organic Alcohol, Koji Mold Culture, Bacterial Culture.
