
Cha's Organic Coconut Whipping Cream | 400 ml
Cha'sCha's Organics - Coconut Whipping Cream | 400 ml.
About Product:
Cha’s Organic Coconut Whipping Cream is a premium, dairy-free alternative made from ethically sourced organic coconuts. Rich, creamy, and perfect for whipping, this versatile ingredient is ideal for topping desserts, mixing into recipes, or adding richness to plant-based creations. With no gums, stabilizers, or preservatives, it whips beautifully when chilled and delivers a naturally sweet coconut flavour with a smooth texture. Certified organic, non-GMO, and packaged in a BPA-free can, this whipping cream is a go-to staple for vegan baking, paleo desserts, or anyone seeking a clean, allergen-friendly option.
Product Features:
- Made with organic coconut extract.
- Whips beautifully when chilled.
- Dairy-free, gluten-free, soy-free, and vegan.
- No gums, stabilizers, or preservatives.
- Sulfite free and no added sugar.
- Non-GMO and certified organic.
- Ethically sourced and BPA-free packaging.
- Ideal for desserts, beverages, and baking.
- Kosher.
- One percent of the sales of this product are donated to help protect wild elephants by mitigating the human-elephant conflict in Sri Lanka.
- Cha's Organics guarantees that the coconuts used in their Coconut Cream are never picked by monkeys.
- Product of Sri Lanka, packed in Canada.
400 mL per can.
- Ingredients:
- organic coconut, water, organic tapioca starch.
- How to Use:
- For optimal results, place the can of coconut whipping cream in the fridge for at least 4 hours prior to use. Scoop solid contents into a large bowl and whip with an electric mixer until stiff peaks form.